Aslı Börek, which has a taste of traditional Turkish cuisine, was founded in Göztepe, Istanbul. Today Aslı Börek produces in its modern facilities in the organised industrial zone Dudullu, Istanbul with a closed area of 15.000 m2. It has one of the bakery facilities. These modern facilities produce 100 types of bakery products with a bagel baking group, types of pastry, syrupy desserts, milk desserts, biscuits, ravioli, olive oil packaging and pasta. Aslı Börek serves with more than 100 shops in Istanbul, Ankara, Bursa, Izmit, Balikesir, Eskisehir, Mersin, Konya, Van, Batman and Bolu In addition, europe, europe, China, America and the traditional Turkish flavors of the Arabian Peninsula were exported.